School Canteen

School Canteen Advertisement

Application Procedure
1. Download and complete the application form. You may also obtain hardcopy application form from the General Office.

2. Submit the following documents to the General Office or email to waterway_ps@moe.edu.sg, attention to Mr Andrew Sim
a. Completed application form
b. Proposed menu and price list of all items to be sold
c. Photocopy of relevant certificates of applicant and stall assistant(s) such as Basic Food Hygiene Course certificate etc
d. Photocopy of the NRIC (front & back)
e. Records of past catering or canteen experiences if any
Application Form

Shortlisted applicants will be notified for an interview and food sampling at the school (at the applicant’s own expense).

Address: 70 Punggol Drive Singapore 828802
Contact No: 66366880
Email: waterway_ps@moe.edu.sg
Contact Person: Mr. Andrew Sim

How to get there?
Nearest MRT: Punggol Station (NE17)
Nearest LRT: Kadaloor Station (PE5). Around 5 mins walk to school
Bus number: 50, 381. Around 5 mins walk to school

Interest applicants must meet the following criteria:
Stallholder(s) and assistant(s) who are Singapore Citizens or Singapore Permanent Residents aged 21 years old and above.

Able to provide food that meets the health / nutritional standards set by the Health Promotion Board.

All food sold must comply with the Healthy Meals in Schools Program (HMSP) guidelines: https://www.hpb.gov.sg/schools/school-programmes/healthy-meals-in-schools-programme

Able to provide good service and quality food with prices to be determined in consultation with the school.

Able to maintain a high standard of food safety, personal hygiene, and cleanliness of the canteen area.

Healthy and fit to operate the stall.

Applicant must be in personal attendance at the stall during operating hours.

Provide crockery, pedal bins, and items as needed in the running of a stall.

Applicant(s) and assistant(s) must possess the WSQ Basic Food Hygiene Certificate.

Successful applicant will need to apply for a food stall license from Singapore Food Agency.

Applicants with catering experience or experience operating in a school environment are preferred.